Saputra, Rahmad, Politeknik ‘Aisyiyah Sumatera Barat, Indonesia
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Journal of Food and Culinary Vol. 5 No. 2 [Desember 2022] - Articles
Literature Review: Pengaruh Brand Image Terhadap Produk Kuliner Rendang di Sumatera Barat
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Journal of Food and Culinary
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