Pijaryani, Indria, Universitas Mulawarman, Indonesia

• Journal of Food and Culinary Vol. 6 No. 1 [Juni 2023] - Articles
  Analisis Kandungan Gizi Mikro Biskuit Crackers Berbahan Dasar Ikan Patin (Pangasius sp.) dan Daun Kelor (Moringa oleifera)
  Abstract  PDF