Vol. 5 No. 1 (2024): April

Articles

• Mapping The Worldwide Knowledge of Jack Bean by A Bibliometric Approach

  👥 Aprilia Fitriani⁽¹⁾, Helen Onyeaka⁽²⁾, Friska Citra Agustia⁽³⁾★

  (1) Universitas Ahmad Dahlan, Yogyakarta, Indonesia
  (2) University of Birmingham, Birmingham, United Kingdom
  (3) Universitas Jenderal Soedirman, Purwokerto, Indonesia

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  📈 Abstract : 593    📥 PDF : 590

  DOI 10.12928/jafost.v5i1.10235 📄 1-17

• Quality Characteristics of Jack Bean (Canavalia ensiformis L.) Tempeh Milk with Addition of Ajwa Date (Phoenix dactylifera L.) and Various Types of Stabilizers

  👥 Sarah Giovani⁽¹⁾★, Afiya Deliana Putri⁽²⁾, Nadya Mara Adelina⁽³⁾, Agus Setiyoko⁽⁴⁾

  (1) Universitas Al-Azhar Indonesia, Jakarta, Indonesia
  (2) Universitas Al-Azhar Indonesia, Jakarta, Indonesia
  (3) Universitas Al-Azhar Indonesia, Jakarta, Indonesia
  (4) Universiti Putra Malaysia, Selangor, Malaysia

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  📈 Abstract : 785    📥 PDF : 730

  DOI 10.12928/jafost.v5i1.10210 📄 18-32

• Edible Film Based on Arrowroot Starch and Glycerol

  👥 Erlina Nur Arifani⁽¹⁾★, Rafi Renaldy Tamalea⁽²⁾

  (1) Institut Teknologi Telkom, Purwokerto, Indonesia
  (2) Institut Teknologi Telkom, Purwokerto, Indonesia

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  📈 Abstract : 826    📥 PDF : 665

  DOI 10.12928/jafost.v5i1.9494 📄 33-43

• The Substitution of Purslane Weed (Portulaca oleracea L.) Flour and Glucomannan Powder on Organoleptic and Proximate Test of Instant Noodles

  👥 Dini Prastyo Wati⁽¹⁾, Meinira Dinar Fajrina⁽²⁾, Sahasika Sean Putra⁽³⁾, Titik Suryani⁽⁴⁾★

  (1) Universitas Muhammadiyah Surakarta, Kartasura, Indonesia
  (2) Universitas Muhammadiyah Surakarta, Kartasura, Indonesia
  (3) Universitas Muhammadiyah Surakarta, Kartasura, Indonesia
  (4) Universitas Muhammadiyah Surakarta, Kartasura, Indonesia

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  📈 Abstract : 486    📥 PDF : 374

  DOI 10.12928/jafost.v5i1.9380 📄 44-56

• The Effect of Soaking Time and Size of Fruit Pieces on Pineapple Infused Tea Characteristic

  👥 Arvi Yashinta Andeswari⁽¹⁾, Nabila Hidayatuz Zahro⁽²⁾, Reza Widyasaputra⁽³⁾★, Mohammad Prasanto Bimantio⁽⁴⁾, Adi Ruswanto⁽⁵⁾

  (1) Institut Pertanian Stiper, Yogyakarta, Indonesia
  (2) Institut Pertanian Stiper, Yogyakarta, Indonesia
  (3) Institut Pertanian Stiper, Yogyakarta, Indonesia
  (4) Institut Pertanian Stiper, Yogyakarta, Indonesia
  (5) Institut Pertanian Stiper, Yogyakarta, Indonesia

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  📈 Abstract : 498    📥 PDF : 440

  DOI 10.12928/jafost.v5i1.9851 📄 57-64

• Texture Profile Analysis of Lamtoro Gung (Leucaena leucocephala ssp. Glabrata (Rose) S. Zarate) Tempeh

  👥 Aprilia Fitriani⁽¹⁾, Miftah Nur Haliza ⁽²⁾, Nurul Putrie Utami ⁽³⁾, Isabella Nyambayo⁽⁴⁾, Sanaz Sanayei⁽⁵⁾, Safinta Nurindra Rahmadhia⁽⁶⁾★

  (1) Universitas Ahmad Dahlan, Yogyakarta, Indonesia
  (2) Universitas Ahmad Dahlan, Yogyakarta, Indonesia
  (3) Universitas Ahmad Dahlan, Yogyakarta, Indonesia
  (4) Wrexham University, Wales, United Kingdom
  (5) Islamic Azad University, Isfahan, Iran
  (6) Universitas Ahmad Dahlan, Yogyakarta, Indonesia

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  📈 Abstract : 1009    📥 PDF : 628

  DOI 10.12928/jafost.v5i1.10226 📄 65-72