Vol. 2 No. 2 (2019)

Articles

• EFFECTS OF PHOSPHATE SOLUBILIZERS AND BIOCHAR ON GROWTH AND YIELD OF TOMATO (Solanum lycopersicum)

  Asilah Abdul Mutalib

  67-74

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• NEED ANALYSIS: DEVELOPMENT OF LK-D&T SKETCH MODULE FOR FORM ONE DESIGN AND TECHNOLOGY (D&T) SUBJECT IN SECONDARY SCHOOL

  Nor Anisah Ahmad, Ridzwan Che Ros, Arasinah Kamis, Hawa Naqiah Makmor

  75-82

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• THE EFFECT OF SELF-CONCEPT ON THE STUDENTS' ENTREPRENEURSHIP POTENTIAL

  Dwi Ariyani, Tri Kuat, Bambang Noor Achsan

  83-90

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• THE EFFECT OF COLLECTIVISM DIVERSITY TOWARDS MULTICULTURAL TEAMWORK PERFORMANCE AMONG RESTAURANT EMPLOYEES

  Zahidah Ab Latif

  91-100

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• TECHNICAL AND VOCATIONAL EDUCATION AND TRAINING (TVET): TEMPAT ASAS PEMBINAAN BUDAYA KESELAMATAN DI MALAYSIA

  Rosidi Fahlid Mohd Isa

  101-112

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• SPROUTING SUSTAINABLE INDUSTRIAL AND TECHNOLOGICAL WORKFORCE THROUGH TECHNICAL VOCATIONAL EDUCATION AND TRAINING IN SOUTH-SOUTH, NIGERIA

  Jane Itohan Oviawe, Pauline E. Ehirheme

  113-126

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• DUAL EDUCATION SYSTEM IN SMK MUHAMMADIYAH WANAREJA

  Teti Kusuma Ningsih, Budi Santosa

  127-136

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