Indriani, Osa Desvy, Universitas Ahmad Dahlan, Indonesia, Indonesia

• Journal of Agri-Food Science and Technology (JAFoST) Vol. 4 No. 1 (2023): April - Articles
  Physico-chemical Characteristics of Jelly Drink with Variation of Red Dragon Fruit Peel (Hylocereus polyrhizus) and Additional Sappan Wood (Caesalpinia sappan)
  Abstract  PDF