Vol. 5 No. 1 (2024): April

This issue (Journal of Agri-food Science and Technology (JAFOST) Volume 5 Issue 1 Year 2024) has been available online since April 2024. All articles in this issue consist of 6 original research articles.
The author's countries are coming from INDONESIA, MALAYSIA, UNITED KINGDOM, IRAN

Published: 2024-04-30

Articles

Mapping The Worldwide Knowledge of Jack Bean by A Bibliometric Approach

Aprilia Fitriani, Helen Onyeaka, Friska Citra Agustia

1-17
- PDF
Quality Characteristics of Jack Bean (Canavalia ensiformis L.) Tempeh Milk with Addition of Ajwa Date (Phoenix dactylifera L.) and Various Types of Stabilizers

Sarah Giovani, Afiya Deliana Putri, Nadya Mara Adelina, Agus Setiyoko

18-32
- PDF
Edible Film Based on Arrowroot Starch and Glycerol

Erlina Nur Arifani, Rafi Renaldy Tamalea

33-43
- PDF
The Substitution of Purslane Weed (Portulaca oleracea L.) Flour and Glucomannan Powder on Organoleptic and Proximate Test of Instant Noodles

Dini Prastyo Wati, Meinira Dinar Fajrina, Sahasika Sean Putra, Titik Suryani

44-56
- PDF
The Effect of Soaking Time and Size of Fruit Pieces on Pineapple Infused Tea Characteristic

Arvi Yashinta Andeswari, Nabila Hidayatuz Zahro, Reza Widyasaputra, Mohammad Prasanto Bimantio, Adi Ruswanto

57-64
- PDF
Texture Profile Analysis of Lamtoro Gung (Leucaena leucocephala ssp. Glabrata (Rose) S. Zarate) Tempeh

Aprilia Fitriani, Miftah Nur Haliza , Nurul Putrie Utami , Isabella Nyambayo, Sanaz Sanayei, Safinta Nurindra Rahmadhia

65-71
- PDF