Development and Implementation of Smart Eco-STEAM Technology to Reduce Defects and Improve Efficiency in Ecoprint MSMEs

Authors

  • Nur Kholifah Department of Design Fashion, Universitas Negeri Yogyakarta, Indonesia
  • Jarwo Puspito Department of Mechanical Engineering Education, Universitas Negeri Yogyakarta, Indonesia
  • Sunarta Department of Marketing Management, Universitas Negeri Yogyakarta, Indonesia
  • Muhammad Nurtanto Department of Technological and Vocational Education, Universitas Negeri Jakarta, Indonesia
  • Goda Nancy Elizabeth Department of Business Administration & The Coordinator, Women’s Christian College, Chennai, India

DOI:

https://doi.org/10.12928/spekta.v6i2.14481

Keywords:

Ecoprint MSMEs, Participatory Action Research, Smart Eco-STEAM, Sustainable Fashion, Technological Innovation

Abstract

Background: Ecoprint micro, small, and medium-sized enterprises (MSMEs) face persistent challenges, including production inefficiencies, high defect rates, and limited market adaptability due to reliance on manual processes. This study aims to develop and implement a holistic framework that enhances sustainability and competitiveness through technological innovation, skill enhancement, and stakeholder collaboration.

Contribution: The study contributes to a replicable innovation model that empowers artisans, strengthens ecological sustainability, and improves operational efficiency.

Method: Using a Participatory Action Research (PAR) approach, 12 purposively selected ecoprint artisans from Tembindigo MSME in Yogyakarta participated in the co-design and testing of Smart Eco-STEAM technology. Data was collected through observation, interviews, questionnaires, and production records, and analyzed using descriptive and comparative statistics.

Results: The implementation of Smart Eco-STEAM reduced defective products from 35% to 12%, achieved energy savings of 37%, and shortened steaming time by 45 minutes per cycle, enabling a twofold increase in daily output. Artisans reported greater ease of use, improved motif quality, and increased confidence in handling larger orders.

Conclusion: The findings confirm that Smart Eco-STEAM effectively addresses key production barriers while aligning ecological sustainability with operational efficiency.

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Published

2025-12-20

How to Cite

Kholifah, N., Puspito, J., Sunarta, S., Nurtanto, M., & Nancy Elizabeth, G. (2025). Development and Implementation of Smart Eco-STEAM Technology to Reduce Defects and Improve Efficiency in Ecoprint MSMEs. SPEKTA (Jurnal Pengabdian Kepada Masyarakat : Teknologi Dan Aplikasi), 6(2), 359–372. https://doi.org/10.12928/spekta.v6i2.14481

Issue

Vol. 6 No. 2 (2025)

Section

Applied Technology

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Copyright (c) 2025 Nur Kholifah, Jarwo Puspito, Sunarta Sunarta, G. Nancy Elizabeth

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