Vol. 6 No. 2 (2025): September
This issue (Journal of Halal Science and Research Volume 6 Issue 2 Year 2025) has been available online since September 2025. All articles in this issue consist of 10 original research articles from Indonesia, Palestine, and United Kingdom.
Published:
2025-09-30
Articles
-
Development of halal literacy indicators based on reading literacy viewed from the dimensions of content, process, context, and attitude
📈 Abstract : 221 📥 PDF : 178DOI 10.12928/jhsr.v6i2.11036 📄 102-109 -
Implementation of hazard analysis critical control point (HACCP) on pan–seared butter fish with herb cream sauce in PT AF
📈 Abstract : 199 📥 PDF : 218DOI 10.12928/jhsr.v6i2.11440 📄 110-120 -
Critical points halal of fermented beverage products
📈 Abstract : 174 📥 PDF : 168DOI 10.12928/jhsr.v6i2.11924 📄 121-133 -
Systematic review: Comparison of halal regulations in Asia
📈 Abstract : 201 📥 PDF : 185DOI 10.12928/jhsr.v6i2.12111 📄 134-146 -
Evaluating fondaparinux vs bovine-derived enoxaparin as halal anticoagulants in East Java Provincial Haji Hospital
📈 Abstract : 177 📥 PDF : 160DOI 10.12928/jhsr.v6i2.12277 📄 147-154 -
Understanding of halal certification with halal purchasing decision of Muhammadiyah Surabaya MSMEs: Analytical descriptive study
📈 Abstract : 189 📥 PDF : 192DOI 10.12928/jhsr.v6i2.12499 📄 155-163 -
Halal sustainable supplier selection using an integrated F-AHP and F-TOPSIS approach: A case study in the meat supply chain in Malang
📈 Abstract : 163 📥 PDF : 142DOI 10.12928/jhsr.v6i2.12911 📄 164-173 -
Legal labeling of halal products using the official names of haram products (A case study of halal certification for tuak, beer, and wine products)
📈 Abstract : 203 📥 PDF : 110DOI 10.12928/jhsr.v6i2.14451 📄 174-185 -
Review article: Blockchain as an innovative solution for halal verification of food products in global supply chains
📈 Abstract : 184 📥 PDF : 160DOI 10.12928/jhsr.v6i2.12022 📄 186-196 -
Physicochemical and organoleptic characteristics of halal carica (Carica pubescens) jelly candy with the addition of carica seed juice
📈 Abstract : 150 📥 PDF : 137DOI 10.12928/jhsr.v6i2.12783 📄 197-207

