| Journal title | Journal of Halal Science and Research |
| Initial | JHSR |
| Abbreviation | J. Halal Sci. Res. |
| Frequency | 2 issues per year |
| DOI | Prefix 10.12928 |
| Print ISSN | 2715-6214 |
| Online ISSN | 2964-4909 |
| Editor-in-chief | Prof. Dr. apt. Nina Salamah, S.Si.,M.Sc., |
| Publisher | Universitas Ahmad Dahlan |
| Citation Analysis | SINTA S3 | Google Scholar | Garuda | Dimensions |
Journal of Halal Science and Research (JHSR) is a refereed journal published by Universitas Ahmad Dahlan Yogyakarta. It is a semi-annual journal published in February and September (two annual issues). The main objective of the publication is to create a platform to publish original articles, research findings, case studies, and book reviews related to the field of Halal Studies. The editorial board welcomes original contributions of the author (in English) which have never been published or are under consideration for publication in any other publication. The journal invites scholars, practitioners, and researchers to submit articles to the management team. Articles submitted will be published after being verified and modified to suit the standard journals.
Decree of the Director of Research and Community Service, Ministry of Higher Education, Science, and Technology, Number 295/C/C3/KPT/2026, dated January 2, 2026, concerning the Ranking of Accreditation of Scientific Journals, Period II of 2025
Read more about Reaccreditation of JHSR (Journal of Halal Science and Research)
This issue (Journal of Halal Science and Research, Volume 7, Issue 2, Year 2026) has been available online since September 2026. All articles in this issue consist of 10 original research articles from Indonesia, Malaysia, Netherlands, and Nigeria
JHSR has focus publish several topics of Halal Studies such as Halal Management, Halal Law, Halal Economics Studies, Halal Product, Halal Tourism, Halal Food, Halal Supply Chain, Halal Lifestyle, Halal Education, Halal Medicine, etc. Other Topics can be related to Halal Product and Processes, such as; Food Technology, Food Process and Processing, Pharmacy, Cosmetics, Drugs, Slaughtering and Meat as well as matters correlated with halal.
Articles submitted to JHSR must be FREE from plagiarism. This is stated by statement and proof of search using a plagiarism search engine such as Turnitin.
This article prioritizes post that have a value interesting discussion. The attractiveness of the indicators measured in content writing contains IMRaD (Introduction, Method, Research and Discuss). The articles do not classify journals, whether qualitative or quantitative, as long as the text doesn't contain plagiarism. We do not receive articles published in other journals before. All submitted manuscripts will be initially reviewed by editors and evaluated by a minimum of two reviewers through the double-blind review process. This is to ensure the quality of the published manuscripts in the journal.
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Journal of Halal Science and Research was Published by Universitas Ahmad Dahlan Yogyakarta
ISSN: 2715-6214
e-ISSN: 2964-4909
Website: http://journal2.uad.ac.id/index.php/jhsr/index
Office: Laboratorium Inovasi dan Riset Halal, Universitas Ahmad Dahlan,
Jl. Prof. Dr. Soepomo, S.H., Janturan, Warungboto, Umbulharjo, Yogyakarta, Indonesia 55164
Email: halal.journal@uad.ac.id
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