Jurnal Kesehatan dan Pengelolaan Lingkungan

Efektivitas Edukasi Fiqih Lingkungan Muhammadiyah terhadap Peningkatan Pengetahuan PHBS Santriwati: Studi Pra–Pascaintervensi di PP Taruna Al-Qur’an

'Aabidah Ummu 'Aziizah — 2026-08-11

Islamic boarding schools (pesantren) frequently exhibit a persistent gap between environmental health compliance and internalized theological conviction. This gap explains why healthy and clean behaviors (PHBS) developed within the pesantren rarely persist once students return home. This study evaluated the effectiveness of Muhammadiyah Environmental Fiqh-based education in improving PHBS knowledge among female students at PP Taruna Al-Qur’an, Sleman. Employing a pre–post intervention design with Normalized Gain (N-Gain) analysis, 188 female students participated in a structured educational intervention delivered in a single 400-minute session. Pre-test results showed a mean correct-answer rate of 10% (very low category), while post-test results reached 93% (very high category). The N-Gain Score of 0.92 fell within the high effectiveness category according to Hake’s criteria, indicating that 92% of the available learning space was successfully filled. The study also confirmed that Muhammadiyah Environmental Fiqh, rooted in universally applicable Quranic principles, can be effectively adopted by non-AUM pesantren institutions. These findings affirm that theological framing is not merely normatively meaningful but also pedagogically superior in health education interventions within Islamic educational settings.

Gambaran Kontaminasi Bakteri Escherichia pada Ayam Broiler dan Hygiene Sanitasi Pedangan Kelurahan Warungboto Yogyakarta

Amanda Fadia Amir — 2026-08-11

Chicken meat is a source of animal protein that contributes significantly to meeting the protein needs of the Indonesian population. High consumption of chicken meat must be balanced with improvements in food safety, as the product tends to spoil quickly and is susceptible to bacterial contamination, particularly by Escherichia coli. This study aims to determine the presence of Escherichia coli contamination in chicken meat sold by street vendors in the Warungboto Urban Village area. This study employed a descriptive method. The samples consisted of broiler chicken meat obtained from 11 roadside vendors in the Warungboto Urban Village area. A total sampling technique was used. The Total Plate Count (TPC) method was used to determine the number of Escherichia coli. Vendor hygiene and sanitation were assessed using a questionnaire developed from hygiene and sanitation standards. Testing conducted to detect Escherichia coli contamination in 11 broiler chicken meat samples using the Total Plate Count method revealed that 100% of the samples exceeded the maximum limit for Escherichia coli contamination established by SNI 01-7388-2009, which is < 1x10¹ CFU/g. Observations regarding the vendors' hygiene and sanitation practices indicated that implementation remains suboptimal. Escherichia coli counts in all broiler chicken meat samples exceeded the maximum microbial contamination limit, and vendors' implementation of hygiene and sanitation practices was suboptimal.

Dampak Penumpukan Sampah terhadap Kesejahteraan Mental dan Lingkungan (Studi Kasus TPS Pasar Ciwastra Kota Bandung)

Sabhina Rigita Wasisto — 2026-08-12

Penelitian ini bertujuan untuk memahami dampak penumpukan sampah di TPS Pasar Ciwastra terhadap kesejahteraan mental masyarakat dan kepedulian lingkungan warga di sekitarnya. Pendekatan psikologi lingkungan digunakan untuk menganalisis bagaimana kualitas lingkungan fisik yang kotor, berbau, dan dipenuhi sampah memengaruhi stres, kenyamanan, keterikatan tempat, serta perilaku prososial lingkungan seperti partisipasi dalam menjaga kebersihan. Penelitian menggunakan metode kualitatif melalui observasi lapangan dan wawancara mendalam dengan 12 responden yang terdiri dari pedagang pasar, petugas kebersihan, operator insinerator, tim buser Dinas Lingkungan Hidup, dan warga sekitar yang beraktivitas di Pasar Ciwastra. Data dianalisis secara tematik untuk menggali pengalaman subjektif, tekanan psikologis, mekanisme koping, dan dinamika sosial-ekologis dalam pengelolaan sampah. Hasil penelitian menunjukkan bahwa penumpukan sampah menimbulkan bau menyengat, gangguan estetika, dan rasa tidak nyaman yang berkontribusi pada stres, kecemasan, kelelahan emosional, serta penurunan kualitas tidur dan kenyamanan beraktivitas. Paparan lingkungan yang buruk juga melemahkan keterikatan emosional terhadap tempat, menurunkan rasa memiliki terhadap ruang publik, dan mengurangi motivasi untuk berperilaku pro-lingkungan, terutama ketika warga menilai pengelolaan TPS tidak memadai. Selain itu, ditemukan dilema sosial-ekologis antara kebutuhan penghidupan dan keterbatasan kapasitas pengelolaan sampah, yang memengaruhi kepercayaan terhadap pemerintah dan persepsi kontrol warga. Penelitian ini merekomendasikan strategi terpadu berupa peningkatan frekuensi pengangkutan darurat, penyediaan area penampungan tertutup, pengaturan distribusi sampah, pengawasan rutin, edukasi berkelanjutan mengenai pemilahan dan 3R, serta insentif bagi warga teladan untuk meningkatkan perceived control, kesejahteraan mental, dan kepedulian prososial terhadap lingkungan di sekitar TPS Pasar Ciwastra.